Snail terrine 120 g

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Cooked, minced snails, butter, garlic, parsley, shallots, seasoning.

certifiied organic
farming

produced
in Vendée

French
snail farmer

25 years
experience

More info

To be enjoyed hot on toast, they will delight your friends for the aperitif. Heat in a bain-mairie or in the micro-wave and put on toasted bread (around 30 toasts).

Organic Vendée snails raised on a diet of greenery (fodder beet, mustard...) making them even more tender and tasty.

To retain the authenticity of our snails, they are cooked with high quality organic ingredients.

Use-by-date: 2 years,
120 g pot (12.70 € or 105.83 €/kg).

Avis sur notre Snail terrine 120 g

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Snail terrine 120 g

Avis sur notre Snail terrine 120 g

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